Episode 39 – Gaia Wines – Yiannis Paraskevopoulous


In this episode I was chatting with Yiannis Paraskevopoulous from Gaia Wines on the island of Santorini and the Nemea region in Greece about his personal journey into wine, making wines in Santorini, experimentation with ageing white wines on the sea floor, off the coast of the island, the main characteristics of Nemea as a region and Aghiorgitiko, its main grape. We discussed Assyrtiko and its qualities and heard about the latest from Yiannis, an orange Assyrtiko, ageing in Ceramic sphere for 4 years. Yes, it has tannins and before you ask…. He can’t stand the term ‘’Natural wine’’ !

What wine he’ll take to a desert island and where is the most beautiful vineyard on earth ( after Santorini …). Prepare to be surprised!

Episode 29 – The East Mediterranean With Demetri Walters MW and Adam Montefiore


In this episode I hosted two of the leading experts on the wines of the East Mediterranean. Demetri Walters MW and Adam Montefiore.

We hear about the ancient wine routes and the fame those wines achieved in the ancient world.

Fast forward to the more recent history of the last 400 years and the Ottoman rule and how it affected the region.

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